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Description

Rancilio Classe 20 SB 2GR Tall – Professional traditional espresso machine for hospitality

The Rancilio Classe 20 is a professional traditional espresso machine for businesses that require high thermal stability, modern controls, and an efficient workflow.

It is available in the SB version with the Steady Brew system or the ASB version with Advanced Steady Brew technology. The ASB version allows for individual temperature control of each group head. Optional steam solutions simplify the preparation of milk-based drinks.

Who is it for?

High-traffic cafes, hotels, restaurants, bakeries, and coffee chains that require consistent quality and easy operation.

Key advantages

  • Steady Brew or Advanced Steady Brew.
  • Individual group temperature adjustment in the ASB version.
  • Touch control and advanced diagnostics.
  • Optional automatic steam functions.
  • Available in standard and Tall versions.
  • Easy maintenance and service access.

Technical specifications

  • System: single boiler
  • Number of groups: 2
  • Dosing: automatic USB
  • Extraction technology: Steady Brew (SB)
  • Control: 4.3″ touchscreen
  • Water supply: fixed connection
  • Height: 550 mm
  • Depth: 568 mm
  • Max. cup height: 145 mm

Why you should choose us

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