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Description

Rancilio Classe 20 SB 3GR Tall – Professional traditional espresso machine for hospitality

The Rancilio Classe 20 is a professional traditional espresso machine for establishments that require high thermal stability, modern controls, and an efficient workflow.

It is available in the SB version with the Steady Brew system or the ASB version with Advanced Steady Brew technology. The ASB version allows for independent temperature regulation of individual groups. Optional steam solutions simplify the preparation of milk-based drinks.

Who is it for?

Busy cafes, hotels, restaurants, bakeries, and coffee chains that need consistent quality and easy operation.

Main advantages

  • Steady Brew or Advanced Steady Brew.
  • Individual group temperature settings on the ASB version.
  • Touchscreen controls and advanced diagnostics.
  • Optional automatic steam functions.
  • Available in both standard and Tall versions.
  • Easy maintenance and service access.

Technical parameters

  • System: single boiler
  • Number of groups: 3
  • Dosing: automatic USB
  • Extraction technology: Steady Brew (SB)
  • Control: 4.3″ touchscreen
  • Water supply: fixed connection
  • Height: 550 mm
  • Depth: 568 mm
  • Max. cup height: 145 mm

Why you should choose us

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